Building a "Butterhorn
Mountain" apple pie. |
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Below - The top crust is
placed and mashed down. |
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Below - After several
"Glazings" it's ready to cool. |
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Below - The sugar coating has
carmelized and simulates the snow pack. |
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Below - Eat the entire pie
and you might as well have climbed Mt. Everest. |
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Below -View of the compact
layers of apple slices. |
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Below - Cherry
"Button-Hole" pie. |
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Below - "Button-Hole pie
at eye level. |
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Below - Blueberry
"Button-Hole pie, just placed in the oven. |
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Below - Blueberry pie, ready
for glazing. |
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Below - Blueberry
"Button-Hole" pie, made specially for Kathy Dent's staff in Sarasota. |
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