The Splendor of Bordeaux |
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When God Smiles On Burgundy |
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Culinary Arts in FRANCE |
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Le Prieuré Notre Dame d’Orsan |
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FRANCE Mother Of All Wines |
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Bordeaux is
the ultimate symbol of wine - everywhere in the world. No other wine
region is more powerful... RT:3:06 |
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Located at the Southeastern tip of Champagne, the
land of Burgundy used to be for Western Europe what China
was... RT4:02 |
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France, the Land of Food and Wine, is one of the most
charming countries in the world. Just the name evokes an inviting
...RT:4:12 |
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Founded in 1107 by Robert d'Arbrissel, originator of Fontevraud,
the Prieuré d'Orsan keeps in the very heart of its edifice, since 1992...RT:13:29 |
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France is still known for producing a greater
diversity of fine wines than any country in the world. Great Burgundy wines are...RT:4:30 |
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Slide Show of France to Music |
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A Promenade Through France |
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François Mitjavile |
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Claude Giraud |
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Burgundian - Joel Remy |
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Pictures of France - daydream of your next trip
to France while listening to soothing music... RT:10:41 |
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Take a walk through France's most famous wine regions,
from Bordeaux to Burgundy and the Loire Valley...RT:14:51 |
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June 18th, 2009...Living legend, François Mitjavile,
speaks to the American public from his vineyards in St. Emilion, France...RT:3:53 |
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June 25th, 2009 - Claude Giraud
12th generation of the
Giraud - Hémart House of Champagne, speaks out.....RT:3:02 |
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Interview with Joel Remy,
conversation on all things "Burgundian" including the work of the monks
centuries ago...RT:7:35 |
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Definition of Terroir - Mouiex |
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Definition of Terroir - Remy |
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Definition of Terroir - Allexant |
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Burgundian, Louis Lequin |
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Gentleman farmer, Patrick Junet |
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Alain Mouiex, youngest
generation of the Mouiex dynasty, tells us his definition of "TERROIR"...RT:1:43 |
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Joel Remy explains the importance of "TERROIR"
in Burgundy as the "Cote d'Or" is rich in many types of
soil...RT:3:05 |
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Patrice Allexant,
the force behind the "Allexant" label, claims that man has little to do
with "TERROIR"...RT:2:45 |
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Burgundy grower, Louis Lequin, explains why
local children don't think much of Charlemagne's emphasis on schooling.....RT:3:29 |
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Patrick Junet is one of the
dynamic and outspoken growers in St. Emilion who recognizes the hard
work ahead ...RT:2:53 |
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Pomerol - Frederick Leydet |
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Bordeaux Rive Droite - Pierre Blois |
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Burgundian - Louis Lequin |
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Burgundian - Joel Remy |
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Cathedrals & Churches |
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Frederick Leydet,
young gun in the Pomerol region of Bordeaux, has continued in the
tradition of Chateau Figeac...RT:3:02 |
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Pierre Blois, of Bordeaux Rive
Droite in Libourne, manages the export of many fine wines of this
region...RT:2:40 |
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Louis
Lequin, is 3rd generation "Vine Grower" from Burgundy, his attention
to detail is what makes the difference ...RT:8:24 |
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"Vine Grower" Joel Remy, has
been cultivating his family's vineyards all of his life and loves "Aloxe
Corton" best ...RT:7:35 |
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Some of the most fantastic gothic
architecture in the world can be found in France, here are some great
places to visit ...RT:28:01 |
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La Jurade de St. Emilion |
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Steak Bordelaise au Clos Junet |
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Goat Cheese Salad au vin Sancerre |
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Shrimp Salad au vin Sancerre |
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Vin EXPO - 2007 |
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La Jurade de St.
Emilion - an inside look at the enthronization of one of
the oldest wine societies in the world ...RT:2:51 |
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Steak Bordelaise paired with a fine
Grand Cru from Bordeaux is a dish not easily surpassed in
anyone's kitchen...RT:5:04 |
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Sancerre - the perfect white wine to pair with
any salad. Watch Chef Michel assemble this fabulous goat cheese
salad...RT:4:25 |
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Learn first hand from Chef Michel as
he creates a tasty shrimp salad pairing it with a white Sancerre
from the Loire Valley...RT:5:25 |
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Vin EXPO 2007 -
An International
Trade Show for Wine & Spirits is well know in the wine world...RT:2:25 |
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Spiny Lobster Tails St. Aubin |
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Wine Seminar by Michel Atlas |
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Spiny
Lobster Tails au Beurre Blanc Saint
Aubin is a pairing must.. Watch Chef Michel and follow
suit...RT:6:17 |
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A Wine Seminar is
a gathering of good friends sharing a passion they have in common: the
love of good wine & a desire for...RT:6:47 |
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